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How to Prepare Quick Cheese meatballs in tomato sauce



Frederick Moore 2020-09-06

Cheese meatballs in tomato sauce
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We hope you got benefit from reading it, now let’s go back to cheese meatballs in tomato sauce recipe. You can cook cheese meatballs in tomato sauce using 16 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Cheese meatballs in tomato sauce:
  1. Get 2 eggs
  2. Take 2 tbsp vegetable oil
  3. You need pinch salt
  4. You need 1 onion, chopped
  5. Use 4 garlic cloves
  6. Provide pinch black pepper
  7. Prepare 1 tsp vegetable oil
  8. You need 1 pepper to taste
  9. Use 1 small handful cheddar cheese, grated
  10. You need 1 tsp salt
  11. Get 1 lb ground beef
  12. Take 1 cup bread crumbs
  13. Use 2 large eggs
  14. You need 1 cheddar cheese
  15. Use 1 tsp sugar
  16. Take 2 can tomato puree
Steps to make Cheese meatballs in tomato sauce:
  1. In a large bowl combine all ingredients for meatballs and mix to combine.
  2. In a large sauce pot, heat oil over meduim heat.
  3. Add onion and cook until tender. add garlic and cook one more minute.
  4. Add tomato sauce and blend well. stir in sugar, adjusting all seasonings to taste.
  5. Add meatballs to sauce and simmer on low at least one hour, up to 5 hours, stirring every 5-10 minutes. The longer you simmer it the better.
  6. Serve with preferred pasta.

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