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Recipe of Speedy Bombay duck Curry

Jane Olson 2020-12-15

Bombay duck Curry
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We hope you got benefit from reading it, now let’s go back to bombay duck curry recipe. To make bombay duck curry you need 11 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Bombay duck Curry:
  1. Get 15-20 small bombay-duck
  2. Provide 5 garlic cloves
  3. Provide 1/2 tsp salt
  4. Prepare 1/2 tsp Turmeric powder
  5. Provide 4 tsp homemade or malvani fish masala
  6. Take 1 large tomato pureed
  7. Use 8-10 curry leaves
  8. Get 3 tsp wheat flour
  9. Prepare 2 cups water
  10. Take 2 pc dry kokum
  11. You need 3 tbsp oil
Steps to make Bombay duck Curry:
  1. In a vessel take crushed garlic, curry leaves, haldi, fish masala, salt, wheat flour, tomato puree and oil. Mix well. Put the vess l on medium to high flame and roast the masala till the oil seperates and you get a good aroma. Add water and mix well. Add the kokum and let the gravy come to a good boil so that the flavour from kokum is released.
  2. Lastly add the bombay-duck and let the curry come to a good boil. Enjoy with steamed rice.

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