Easiest Way to Prepare Favorite Roasted Potatoes and Brussels Sprouts with Lemon
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We hope you got insight from reading it, now let’s go back to roasted potatoes and brussels sprouts with lemon recipe. To cook roasted potatoes and brussels sprouts with lemon you need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Roasted Potatoes and Brussels Sprouts with Lemon:
- Get 3 cup Brussels Sprouts
- Take 2 small Potatoes
- You need 3 clove Garlic
- Prepare 1 1/4 cup olive oil
- Get 1 each Lemon
- Provide 1 tsp Salt
- Take 1 tsp pepper
- Provide 3 each Thai Hot Pepper
- Prepare 2 tbsp Oregano
Steps to make Roasted Potatoes and Brussels Sprouts with Lemon:
- Dice Thai peppers and garlic, soak in olive oil with salt, pepper, oregano
- toss in Brussels Sprouts and mix very well, add half a lemon juice, toss again.
- Add to pan and roast. add pieces of lemon for roasting. I like to roast until they are a color I like.
- When they are to desired carmelization, move to serving dish and enjoy.
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