How to Prepare Super Quick Homemade Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)
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We hope you got insight from reading it, now let’s go back to shrimp paste fried rice (nasi goreng cencaluk) recipe. To cook shrimp paste fried rice (nasi goreng cencaluk) you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):
- Get 1 cup rice (cooked)
- Get 3 shallots
- Prepare 1 cloves garlic
- Get 1 tbsp shrimp paste (cencaluk)
- You need 1 1/2 tsp fish sauce
- Use 1 egg
- You need Few anchovies
- You need Quarter carrot
Instructions to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):
- Fry anchovies until crisped. Put aside
- Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Stir for a while.
- Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Once the egg looks like to set, put the rice in. Mixed all until incorporated. If you like a bit of hot, you can put 1 or 2 small chilli while mixing the rice
- Taste the fried rice. Put in the fried anchovies. Put the heat away. Done
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