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Recipe of Award-winning Roasted Red Pepper Chicken 🐔 Thighs

Sam Jennings 2020-09-18

Roasted Red Pepper Chicken 🐔 Thighs
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Before you jump to Roasted Red Pepper Chicken 🐔 Thighs recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

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When looking for a convenient healthy snack, make sure you remember about yogurt. Eating fat free yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt makes a amazing snack, however. It is a protein-rich resource of wholesome vitamins and minerals. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by most people. Yogurt unites perfectly with nuts as well as seeds. It’s an simple way to lessen sugar while still enjoying a tasty snack.

There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to roasted red pepper chicken 🐔 thighs recipe. To cook roasted red pepper chicken 🐔 thighs you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Roasted Red Pepper Chicken 🐔 Thighs:
  1. Provide large pack chicken thighs (bone in, skin on)
  2. Take onions, sliced
  3. Take green pepper, sliced
  4. Get black pepper
  5. Take Goya adobo
  6. Get garlic, minced
  7. Use Goya black beans, undrained
  8. Provide diced tomatoes, undrained
  9. Prepare Goya pimientos, (roasted red peppers) drained, cut into strips
Instructions to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

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