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Recipe of Favorite No-Bake Grapefruit Passion Fruit Cheesecake



Max Reyes 2020-11-25

No-Bake Grapefruit Passion Fruit Cheesecake
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Before you jump to No-Bake Grapefruit Passion Fruit Cheesecake recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

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If you might be looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the morning hours. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always better than eating the processed grains we commonly come across in our grocery stores.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to no-bake grapefruit passion fruit cheesecake recipe. You can have no-bake grapefruit passion fruit cheesecake using 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook No-Bake Grapefruit Passion Fruit Cheesecake:
  1. Get Crust
  2. Prepare 4 oz oreo or lotus cookies
  3. You need 3 Tbsp butter
  4. Prepare Jelly
  5. Take 5 g gelatin powder
  6. Use 1/2 cup grapefruit juice
  7. You need 1 Tbsp sugar
  8. Provide Cheesecake Filling
  9. You need 5 oz cream cheese
  10. You need 1/4 cup passion fruit mix
  11. Take 1/2 cup heavy cream
  12. Get 1 Tbsp sugar
  13. Take 7 g gelatin
  14. Prepare Topping
  15. Prepare 1/8 cup passion fruit mix
  16. You need 1/2 cup water
  17. Provide 1 1/2 Tbsp sugar
  18. Use 4 g gelatin powder
Steps to make No-Bake Grapefruit Passion Fruit Cheesecake:
  1. Jelly: Mix gelatin powder with grapefruit juice and sugar. Pour into 4-inch pan. Refrigerate for 1 hour
  2. Crust: - 1. Mix butter with cookie crumbs. - 2. Press firmly into the bottom of the 6-inch pan. - 3. Refrigerate for 30 minutes.
  3. Cheesecake filling: - 1. Beat cream cheese and add in passion fruit mix. - 2. Whip the heavy cream and gently mix into cream cheese mixture. Add gelatin. - 3. Pour into the 6-inch pan - 4. Refrigerate for 2 hours.
  4. Mirror glaze: - 1. Mix passion fruit mix, sugar, gelatin and sugar, - 2. Pour on top of the cheesecake filling. - 3. Refrigerate for 2 hours.

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