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Recipe of Perfect Beer & Italian Sausage Chili (Green's Meat Soup)

Sam Norman 2020-12-11

Beer & Italian Sausage Chili (Green's Meat Soup)
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We hope you got benefit from reading it, now let’s go back to beer & italian sausage chili (green's meat soup) recipe. To make beer & italian sausage chili (green's meat soup) you only need 17 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Get Meat
  2. Take ground italian sausage
  3. Provide ground beef
  4. You need Vegetables
  5. Use crushed tomatoes
  6. Provide tomato paste
  7. Take red beans
  8. Get onion (diced)
  9. Take garlic (minced)
  10. Get serrano peppers (diced)
  11. Use Seasoning
  12. Get chili powder
  13. Get cumin
  14. Prepare salt
  15. Use pepper
  16. You need other
  17. Prepare bottles beer (a moderate ale works best)
Steps to make Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Open 1 bottle of beer and pour in a frosty pint glass for drinking while making chili
  2. In a dutch oven, brown ground beef with salt and pepper to taste, add 1 teaspoon of cumin and 1 teaspoon of chili powder
  3. Remove ground beef and add Italian sausage, cook until browned
  4. Add diced onion, minced garlic, and diced serrano peppers to the hot fat left in the dutch oven, cook until soft and tender
  5. Return ground beef and italian sausage to dutch oven
  6. Add crushed tomatoes, tomato paste, and remaining bottle of beer stirring to combine
  7. Add remaining chili powder and cumin
  8. Simmer on low for at least 1 hour (I usually do 2 to 3 hours)
  9. If you like soupier chili add a second beer or 12 ounces of water

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#beer # #italian